Pig meat production reached 166 kt in 2014 in Paraguay, according to Faostat. This is 5.74% less than in the previous year.
Historically, pig meat production in Paraguay reached an all time high of 176 kt in 2013 and an all time low of 25.8 kt in 1961.
Paraguay has been ranked 46th within the group of 150 countries we follow in terms of pig meat production.
Buy annual subscriptions for all our products.
Helgi Library 
