Pig meat production reached 619 kt in 2014 in Myanmar, according to Faostat. This is 0.207% less than in the previous year.
Historically, pig meat production in Myanmar reached an all time high of 621 kt in 2013 and an all time low of 24.8 kt in 1962.
Myanmar has been ranked 23rd within the group of 150 countries we follow in terms of pig meat production.
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