Persons having no problems to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day reached 48.0 '000 in 2014 in Switzerland, according to Eurostat. This is 0% more than in the previous year.
Historically, Persons having no problems to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in Switzerland reached an all time high of 48.0 '000 in 2014 and an all time low of 48.0 '000 in 2014.
Switzerland has been ranked 23rd within the group of 30 countries we follow in terms of Persons having no problems to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day.
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