Persons having no problems to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day reached 2,420 '000 in 2015 in France, according to Eurostat. This is 4.36% more than in the previous year.
Historically, Persons having no problems to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day in France reached an all time high of 2,420 '000 in 2015 and an all time low of 2,319 '000 in 2014.
France has been ranked 3rd within the group of 31 countries we follow in terms of Persons having no problems to afford a meal with meat, chicken, fish (or vegetarian equivalent) every second day.
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