Based on a comparison of 6 countries in 2014, Poland ranked the highest in Permanent crops for human consumption including those from kitchen gardens - Area (cultivation/harvested/production) with 366 1,000 ha followed by Serbia and Hungary. On the other end of the scale was Finland with 3.31 1,000 ha, Czechia with 34.3 1,000 ha and Croatia with 75.0 1,000 ha.
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