Based on a comparison of 34 countries in 2016, Spain ranked the highest in Permanent crops for human consumption - Area (cultivation/harvested/production) with 4,719 1,000 ha followed by Turkey and Italy. On the other end of the scale was Ireland with 0.690 1,000 ha, Malta with 1.26 1,000 ha and Luxembourg with 1.57 1,000 ha.
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