Peppers (capsicum) - area (cultivation/harvested/production) reached 8.67 1,000 ha in 2016 in Italy, according to . This is 24.7% less than in the previous year.
Historically, Peppers (capsicum) - Area (cultivation/harvested/production) in Italy reached an all time high of 20.8 1,000 ha in 1975 and an all time low of 8.67 1,000 ha in 2016.
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