Peppers (capsicum) - area (cultivation/harvested/production) reached 57.0 1,000 ha in 2016 in the European Union, according to . This is 2.53% less than in the previous year.
Historically, Peppers (capsicum) - Area (cultivation/harvested/production) in the European Union reached an all time high of 67.4 1,000 ha in 2007 and an all time low of 42.8 1,000 ha in 2003.
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