Based on a comparison of 131 countries in 2021, Burkina Faso ranked the highest in Pepper - Protein supply quantity (g/capita/day) with 0.900 g/capita/day followed by Tajikistan and Sri Lanka. On the other end of the scale was Uzbekistan with 0.010 g/capita/day, Belarus with 0.010 g/capita/day and Swaziland with 0.010 g/capita/day.
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