Pepper production reached 27.2 tonnes in 2014 in Bolivia, according to Faostat. This is 4.56% more than in the previous year.
Historically, pepper production in Bolivia reached an all time high of 1,263 tonnes in 2009 and an all time low of 15.0 tonnes in 1987.
Bolivia has been ranked 39th within the group of 40 countries we follow in terms of pepper production.
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