Pepper - food supply quantity (kg/capita/yr) reached 0.010 kg in 2005 in Sierra Leone, according to . This is 0% more than in the previous year.
Historically, Pepper - Food supply quantity (kg/capita/yr) in Sierra Leone reached an all time high of 0.020 kg in 1973 and an all time low of 0.010 kg in 1962.
Sierra Leone has been ranked 122nd within the group of 129 countries we follow in terms of Pepper - Food supply quantity (kg/capita/yr).
Buy annual subscriptions for all our products.