Pepper - food supply quantity (kg/capita/yr) reached 0.180 kg in 2021 in Israel, according to . This is 5.26% less than in the previous year.
Historically, Pepper - Food supply quantity (kg/capita/yr) in Israel reached an all time high of 0.250 kg in 1983 and an all time low of 0.020 kg in 2010.
Israel has been ranked 25th within the group of 137 countries we follow in terms of Pepper - Food supply quantity (kg/capita/yr).
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