Based on a comparison of 97 countries in 2021, Burkina Faso ranked the highest in Pepper - Fat supply quantity (g/capita/day) with 0.300 g/capita/day followed by Tajikistan and Sri Lanka. On the other end of the scale was Togo with 0.010 g/capita/day, Tunisia with 0.010 g/capita/day and Bosnia and Herzegovina with 0.010 g/capita/day.
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