Palm Kernel Production in Switzerland

Palm kernel production reached < 0.001 kt in 2004 in Switzerland, according to Faostat. This is 0% more than in the previous year.

Historically, palm kernel production in Switzerland reached an all time high of 5.62 kt in 1969 and an all time low of < 0.001 kt in 2004.

Switzerland has been ranked 52nd within the group of 52 countries we follow in terms of palm kernel production.