Palm kernel production reached 84.0 kt in 2021 in Cameroon, according to Faostat. This is 5.00% more than in the previous year.
Historically, palm kernel production in Cameroon reached an all time high of 90.0 kt in 2009 and an all time low of 28.4 kt in 1962.
Cameroon has been ranked 16th within the group of 42 countries we follow in terms of palm kernel production.
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