Other dry pulses and protein crops n.e.c. - area (cultivation/harvested/production) reached 7.67 1,000 ha in 2016 in Portugal, according to . This is 2.29% less than in the previous year.
Historically, Other dry pulses and protein crops n.e.c. - Area (cultivation/harvested/production) in Portugal reached an all time high of 13.5 1,000 ha in 2003 and an all time low of 7.53 1,000 ha in 2013.
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