Total orange and mandarine consumption reached 87.1 kt in 2013 in Serbia, according to Faostat. This is 7.55% more than in the previous year.
Historically, total orange and mandarine consumption in Serbia reached an all time high of 95.9 kt in 2011 and an all time low of 56.5 kt in 2006.
Serbia has been ranked 72nd within the group of 154 countries we follow in terms of total orange and mandarine consumption.
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