Total orange and mandarine consumption reached 194 kt in 2013 in Nepal, according to Faostat. This is 3.92% more than in the previous year.
Historically, total orange and mandarine consumption in Nepal reached an all time high of 208 kt in 2008 and an all time low of 0.452 kt in 1982.
Nepal has been ranked 46th within the group of 154 countries we follow in terms of total orange and mandarine consumption.
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