Orange and Mandarine Consumption (Total) in Iceland

Total orange and mandarine consumption reached 9.25 kt in 2013 in Iceland, according to Faostat. This is 2.85% less than in the previous year.

Historically, total orange and mandarine consumption in Iceland reached an all time high of 13.1 kt in 2007 and an all time low of 1.69 kt in 1962.

Iceland has been ranked 127th within the group of 154 countries we follow in terms of total orange and mandarine consumption.