Total orange and mandarine consumption reached 10,725 kt in 2013 in Brazil, according to Faostat. This is 5.96% more than in the previous year.
Historically, total orange and mandarine consumption in Brazil reached an all time high of 11,448 kt in 2011 and an all time low of 796 kt in 1984.
Brazil has been ranked 2nd within the group of 154 countries we follow in terms of total orange and mandarine consumption.
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