Orange and mandarine consumption per capita reached 12.9 kg in 2013 in the World, according to Faostat. This is 1.57% more than in the previous year.
Historically, orange and mandarine consumption per capita in the World reached an all time high of 13.3 kg in 2011 and an all time low of 5.54 kg in 1963.
World has been ranked within the group of 154 countries we follow in terms of orange and mandarine consumption per capita.
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