Orange and Mandarine Consumption Per Capita in Tunisia

Orange and mandarine consumption per capita reached 13.3 kg in 2013 in Tunisia, according to Faostat. This is 2.31% more than in the previous year.

Historically, orange and mandarine consumption per capita in Tunisia reached an all time high of 18.8 kg in 1993 and an all time low of 4.57 kg in 1971.

Tunisia has been ranked 63rd within the group of 154 countries we follow in terms of orange and mandarine consumption per capita.