Orange and Mandarine Consumption Per Capita in Slovakia

Orange and mandarine consumption per capita reached 14.8 kg in 2013 in Slovakia, according to Faostat. This is 0.671% less than in the previous year.

Historically, orange and mandarine consumption per capita in Slovakia reached an all time high of 20.3 kg in 1998 and an all time low of 0.800 kg in 1963.

Slovakia has been ranked 57th within the group of 154 countries we follow in terms of orange and mandarine consumption per capita.