Orange and Mandarine Consumption Per Capita in Portugal

Orange and mandarine consumption per capita reached 27.2 kg in 2013 in Portugal, according to Faostat. This is 3.03% more than in the previous year.

Historically, orange and mandarine consumption per capita in Portugal reached an all time high of 33.1 kg in 2004 and an all time low of 11.0 kg in 1968.

Portugal has been ranked 24th within the group of 154 countries we follow in terms of orange and mandarine consumption per capita.