Orange and Mandarine Consumption Per Capita in Iraq

Orange and mandarine consumption per capita reached 5.80 kg in 2013 in Iraq, according to Faostat. This is 1.75% more than in the previous year.

Historically, orange and mandarine consumption per capita in Iraq reached an all time high of 17.2 kg in 1993 and an all time low of 2.17 kg in 1961.

Iraq has been ranked 99th within the group of 154 countries we follow in terms of orange and mandarine consumption per capita.