Orange and Mandarine Consumption Per Capita in Greece

Orange and mandarine consumption per capita reached 39.8 kg in 2013 in Greece, according to Faostat. This is 2.45% less than in the previous year.

Historically, orange and mandarine consumption per capita in Greece reached an all time high of 57.2 kg in 1999 and an all time low of 17.6 kg in 1979.

Greece has been ranked 14th within the group of 154 countries we follow in terms of orange and mandarine consumption per capita.