Onions - protein supply quantity (g/capita/day) reached 0.210 g/capita/day in 2021 in Switzerland, according to . This is 10.5% more than in the previous year.
Historically, Onions - Protein supply quantity (g/capita/day) in Switzerland reached an all time high of 0.210 g/capita/day in 2021 and an all time low of 0.010 g/capita/day in 1984.
Switzerland has been ranked 102nd within the group of 153 countries we follow in terms of Onions - Protein supply quantity (g/capita/day).
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