Onions - protein supply quantity (g/capita/day) reached 0.140 g/capita/day in 2021 in Paraguay, according to . This is 0% more than in the previous year.
Historically, Onions - Protein supply quantity (g/capita/day) in Paraguay reached an all time high of 0.350 g/capita/day in 1977 and an all time low of 0.080 g/capita/day in 1981.
Paraguay has been ranked 119th within the group of 153 countries we follow in terms of Onions - Protein supply quantity (g/capita/day).
Buy annual subscriptions for all our products.
Helgi Library 
