Onions - protein supply quantity (g/capita/day) reached 0.450 g/capita/day in 2021 in Malaysia, according to . This is 0% more than in the previous year.
Historically, Onions - Protein supply quantity (g/capita/day) in Malaysia reached an all time high of 0.600 g/capita/day in 2006 and an all time low of 0.110 g/capita/day in 1963.
Malaysia has been ranked 42nd within the group of 153 countries we follow in terms of Onions - Protein supply quantity (g/capita/day).
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