Onions - protein supply quantity (g/capita/day) reached 0.110 g/capita/day in 2021 in Cuba, according to . This is 26.7% less than in the previous year.
Historically, Onions - Protein supply quantity (g/capita/day) in Cuba reached an all time high of 0.420 g/capita/day in 2004 and an all time low of 0.020 g/capita/day in 1994.
Cuba has been ranked 123rd within the group of 153 countries we follow in terms of Onions - Protein supply quantity (g/capita/day).
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