Onions - protein supply quantity (g/capita/day) reached 0.290 g/capita/day in 2021 in Croatia, according to . This is 11.5% more than in the previous year.
Historically, Onions - Protein supply quantity (g/capita/day) in Croatia reached an all time high of 0.440 g/capita/day in 2001 and an all time low of 0.150 g/capita/day in 2004.
Croatia has been ranked 69th within the group of 153 countries we follow in terms of Onions - Protein supply quantity (g/capita/day).
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