Dry onion production reached 67.3 kt in 2022 in Sri Lanka, according to Faostat. This is 43.8% less than in the previous year.
Historically, dry onion production in Sri Lanka reached an all time high of 164 kt in 2014 and an all time low of 27.2 kt in 1964.
Sri Lanka has been ranked 76th within the group of 133 countries we follow in terms of dry onion production.
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