Onion Production (Dry) in European Union

Dry onion production reached 6,063 kt in 2014 in the European Union, according to Faostat. This is 6.32% more than in the previous year.

Historically, dry onion production in the European Union reached an all time high of 6,333 kt in 2011 and an all time low of 2,548 kt in 1962.

European Union has been ranked within the group of 134 countries we follow in terms of dry onion production.