Total onion consumption reached 116 kt in 2013 in Cuba, according to Faostat. This is 0.222% less than in the previous year.
Historically, total onion consumption in Cuba reached an all time high of 133 kt in 2004 and an all time low of 6.31 kt in 1994.
Cuba has been ranked 59th within the group of 147 countries we follow in terms of total onion consumption.
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