Onion consumption per capita reached 4.20 kg in 2013 in Taiwan, according to Faostat. This is 2.44% more than in the previous year.
Historically, onion consumption per capita in Taiwan reached an all time high of 4.51 kg in 2008 and an all time low of 0.180 kg in 1962.
Taiwan has been ranked 111th within the group of 157 countries we follow in terms of onion consumption per capita.
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