Onion consumption per capita reached 7.52 kg in 2021 in Guatemala, according to Faostat. This is 0.397% less than in the previous year.
Historically, onion consumption per capita in Guatemala reached an all time high of 8.76 kg in 2006 and an all time low of 0.480 kg in 1980.
Guatemala has been ranked 87th within the group of 156 countries we follow in terms of onion consumption per capita.
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