Onion consumption per capita reached 0.730 kg in 2021 in Central African Republic, according to Faostat. This is 14.1% less than in the previous year.
Historically, onion consumption per capita in Central African Republic reached an all time high of 2.03 kg in 2019 and an all time low of 0 kg in 2013.
Central African Republic has been ranked 148th within the group of 156 countries we follow in terms of onion consumption per capita.
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