Olive Production in European Union

Olive production reached 11,301 kt in 2014 in the European Union, according to Faostat. This is 15.2% less than in the previous year.

Historically, olive production in the European Union reached an all time high of 13,447 kt in 2003 and an all time low of 3,483 kt in 1964.

European Union has been ranked within the group of 39 countries we follow in terms of olive production.