Official production of pgi wine reached 24.2 1,000 hl in 2016 in Cyprus, according to Eurostat. This is 12.2% more than in the previous year.
Historically, official production of PGI wine in Cyprus reached an all time high of 51.8 1,000 hl in 2011 and an all time low of 21.6 1,000 hl in 2015.
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