Mutton & goat meat - protein supply quantity (g/capita/day) reached 0.040 g/capita/day in 2021 in Sri Lanka, according to . This is 0% more than in the previous year.
Historically, Mutton & Goat Meat - Protein supply quantity (g/capita/day) in Sri Lanka reached an all time high of 0.130 g/capita/day in 1966 and an all time low of 0.030 g/capita/day in 2009.
Sri Lanka has been ranked 152nd within the group of 161 countries we follow in terms of Mutton & Goat Meat - Protein supply quantity (g/capita/day).
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