Mutton & goat meat - protein supply quantity (g/capita/day) reached 7.70 g/capita/day in 2021 in Iceland, according to . This is 14.0% less than in the previous year.
Historically, Mutton & Goat Meat - Protein supply quantity (g/capita/day) in Iceland reached an all time high of 20.8 g/capita/day in 1961 and an all time low of 6.47 g/capita/day in 1996.
Iceland has been ranked 5th within the group of 161 countries we follow in terms of Mutton & Goat Meat - Protein supply quantity (g/capita/day).
Buy Mutton & Goat Meat - Protein supply quantity (g/capita/day) data for Iceland.
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