Indigenous mutton & goat meat production reached 74.0 kt in 2021 in the USA, according to Faostat. This is 0% more than in the previous year.
Historically, indigenous mutton & goat meat production in the USA reached an all time high of 377 kt in 1961 and an all time low of 70.0 kt in 2011.
USA has been ranked 38th within the group of 144 countries we follow in terms of indigenous mutton & goat meat production.
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