Indigenous mutton & goat meat production reached 140 kt in 2021 in Turkmenistan, according to Faostat. This is 0.709% less than in the previous year.
Historically, indigenous mutton & goat meat production in Turkmenistan reached an all time high of 144 kt in 2015 and an all time low of 35.0 kt in 1992.
Turkmenistan has been ranked 25th within the group of 144 countries we follow in terms of indigenous mutton & goat meat production.
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