Indigenous mutton & goat meat production reached 67.0 kt in 2021 in Tunisia, according to Faostat. This is 1.52% more than in the previous year.
Historically, indigenous mutton & goat meat production in Tunisia reached an all time high of 68.0 kt in 2002 and an all time low of 20.0 kt in 1970.
Tunisia has been ranked 42nd within the group of 144 countries we follow in terms of indigenous mutton & goat meat production.
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