Indigenous mutton & goat meat production reached 15.0 kt in 2021 in Rwanda, according to Faostat. This is 11.8% less than in the previous year.
Historically, indigenous mutton & goat meat production in Rwanda reached an all time high of 27.0 kt in 2017 and an all time low of 2.00 kt in 1961.
Rwanda has been ranked 84th within the group of 144 countries we follow in terms of indigenous mutton & goat meat production.
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