Mutton & Goat Meat Production (Indigenous) in Honduras

Indigenous mutton & goat meat production reached 0.257 kt in 2014 in Honduras, according to Faostat. This is 1.16% less than in the previous year.

Historically, indigenous mutton & goat meat production in Honduras reached an all time high of 0.278 kt in 2001 and an all time low of 0.128 kt in 1974.

Honduras has been ranked 149th within the group of 169 countries we follow in terms of indigenous mutton & goat meat production.