Indigenous mutton & goat meat production reached 3.00 kt in 2021 in Czechia, according to Faostat. This is 25.0% less than in the previous year.
Historically, indigenous mutton & goat meat production in Czechia reached an all time high of 13.9 kt in 1984 and an all time low of 1.00 kt in 2004.
Czechia has been ranked 113th within the group of 144 countries we follow in terms of indigenous mutton & goat meat production.
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