Indigenous mutton & goat meat production reached 0.054 kt in 2014 in Brunei, according to Faostat. This is 3.13% less than in the previous year.
Historically, indigenous mutton & goat meat production in Brunei reached an all time high of 0.056 kt in 2012 and an all time low of < 0.001 kt in 1966.
Brunei has been ranked 160th within the group of 169 countries we follow in terms of indigenous mutton & goat meat production.
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