Indigenous mutton & goat meat production reached 0.100 kt in 2014 in Bahamas, according to Faostat. This is 0% more than in the previous year.
Historically, indigenous mutton & goat meat production in Bahamas reached an all time high of 0.157 kt in 1967 and an all time low of 0.076 kt in 1994.
Bahamas has been ranked 158th within the group of 169 countries we follow in terms of indigenous mutton & goat meat production.
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