Mutton & goat meat - food supply quantity (kg/capita/yr) reached 0.490 kg in 2021 in East Timor, according to . This is 6.52% more than in the previous year.
Historically, Mutton & Goat Meat - Food supply quantity (kg/capita/yr) in East Timor reached an all time high of 1.59 kg in 1965 and an all time low of 0.200 kg in 1980.
East Timor has been ranked 120th within the group of 164 countries we follow in terms of Mutton & Goat Meat - Food supply quantity (kg/capita/yr).
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